meat lovers’
Garlic bread
Grilled bread, handmade garlic butter, parsley
saganaki cheese
Fried breaded cheese, lemon
spentzofai
Greek traditional sausages, spicy red peppers, tomato sauce, onions
wild greens salad
Boiled local greens (horta), lemon sauce with olive oil
beef pastitsada or soutzoukakia
- Beef (chuck & blade), traditional mix of spices, tomato sauce, pasta
- Greek traditional meatballs with tomato sauce and rice
galaktoboureko
Phyllo pastry, vanilla semolina cream, syrup