elite nomad menu
baked eggplant
Tomato sauce, feta cheese, olive oil
tirokafteri
Feta cheese, spicy green and red pepper and yoghurt spread
pasta & noumboulo salad
Pasta, noumboulo (traditional corfiot charcuterie), cherry tomatoes, peppers, cheese and dressing
kleftiko lamb
Slow cooked lamb, vegetables, rosemary, mix of herbs and graviera cheese
greek yoghurt with fruit preserves
Greek traditional yoghurt (stragisto) with handmade preserves made from local fruits